“We found our chef through myCHEF two years ago. He has become part of the family. The placement process was thorough and professional.”
The Williams Family
London

Staffing
Long-term private chef placement for your villa. Vetted candidates, cooking trials, contracts, and ongoing support. From IDR 5,500,000 per month.
Same-day WhatsApp
Confirmation within the hour
50% deposit only
Balance due before event
1 waiter per 10 guests
Industry-standard service
Full cleanup
We pack up and leave
Placement Tiers
From part-time to executive — find the right chef for your villa.
IDR 5,500,000
/month
Best for: Small villas, couples, part-time residents
IDR 9,500,000
/month
Best for: Family villas, regular entertaining, food-focused households
IDR 15,000,000
/month
Best for: Luxury villas, high-net-worth households, estate management
Inclusions
Every placement includes full vetting and ongoing support.
Process
From brief to placement — five careful steps.
01
Cuisine, schedule, household size, dietary needs.
02
3–5 chef profiles matched to your requirements.
03
Cooking sessions with your top 2 candidates.
04
Contract, onboarding, first week support.
05
Monthly check-ins, feedback, ongoing guidance.
Testimonials
Real reviews from chef placements across Bali.
“We found our chef through myCHEF two years ago. He has become part of the family. The placement process was thorough and professional.”
The Williams Family
London
“The trial sessions were invaluable. We cooked with two candidates and knew immediately who was right. Six months later, zero regrets.”
Villa Owner
Canggu
“We needed an executive chef for a complex household. myCHEF delivered three exceptional candidates. The chosen chef has transformed our dining.”
Estate Manager
Uluwatu
Questions
Typically 1–2 weeks from brief to placement. Trial sessions are scheduled within 3–5 days of shortlist approval.
We offer a 30-day replacement guarantee. If the match is not right, we restart the search at no additional cost.
We prepare standard employment contracts and provide payroll guidance. For complex arrangements, we can recommend local payroll partners.
Mediterranean, Italian, French, Asian fusion, Balinese, Japanese, plant-based, halal, kosher — we match cuisine to your preference.
Yes. Full-time and executive placements include event cooking. Part-time chefs can be booked for events at additional rates.
All Bali areas: Seminyak, Canggu, Ubud, Uluwatu, Nusa Dua, Jimbaran, Sanur, and surrounding regions.
Yes. We have placed chefs in Jakarta, Lombok, and on private yachts. International placements available on request.
One month of the chef salary as a placement fee. This covers sourcing, trials, contract, and 6 months of ongoing support.
As Featured In
Honeycombers
Bali
NOW! Bali
Magazine
The Bali Bible
Guide
Hello Bali
Lifestyle
Tropical Life
Magazine

Tell us your requirements and we will send matched chef profiles within 48 hours.
Prices shown are estimates. Final quote includes 10% service charge and 11% VAT.
Groceries billed at cost — no markup. 50% deposit to confirm.
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