The Art of the Tasting Menu Fine dining in Bali takes on a unique character when experienced through a private chef. Rather than rigid restaurant settings, you enjoy Michelin-caliber cuisine in the intimacy of your villa, with every course tailored to your preferences. Tasting Menu Pricing in Bali Emerging Chef: IDR 1.2M–1.8M per person (4–5 courses) Established Chef: IDR 1.8M–2.7M per person (6–8 courses) Celebrity Chef: IDR 2.7M–4.8M+ per person (8–10 courses) What to Expect A tasting menu features 6–10 small courses showcasing technique, ingredient quality, and flavor progression. Your villa becomes a private restaurant with no dress codes, no time pressure, and world-class cooking by your pool.