Balinese chef preparing poolside brunch at a modern Canggu villa with rice field views

Private Chef · Badung · Bali

Private Chef in Canggu, Bali

Canggu runs on a different clock to the rest of Bali. Surf before breakfast, laptop until four, dinner whenever the light goes. The people staying here — surf families sharing a villa for a month, digital nomads on their third Bali winter, groups of friends splitting a Berawa compound — don't want a reservation. They want food that fits the house: a Saturday dinner that beats anything on Jl. Batu Bolong, a poolside lunch for fifteen, or a chef who quietly handles the whole week's eating. That's our version of the service here. A private chef in Canggu from myCHEF cooks in your kitchen on your schedule — one memorable night, or every day of your stay.

560+ events served HACCP-certified Same-day response

Pricing

From IDR 1,000,000++ per day for one meal

Weekly chef service from IDR 900,000++ per day at the weekly rate (10% off standard). No travel surcharge within the Canggu–Berawa–Batu Bolong corridor.

Groceries are billed at cost, no markup (receipts provided)
50% deposit to confirm · balance on the day
All dietary requirements at no extra charge
Get a free quote

Full service stack

Everything myCHEF offers in Canggu

We are a company — not a freelance marketplace. Every service below is delivered by a vetted myCHEF team, end to end, with fixed transparent pricing and one point of accountability.

Private Chef

Chef cooks at your villa — market shop, cooking, full table service, and clean-up.

Fine Dining

Tasting menus, wine pairing, open-flame cooking — restaurant quality in your villa.

Catering

BBQ, buffet, grazing tables, and plated catering for groups of 10–200.

BBQ & Grills

Charcoal grills, seafood BBQ, satay stations, and live-fire setups.

Events

Weddings, birthdays, corporate retreats, and villa parties — full service team.

Mobile Cocktail Bar

Mobile bar for villa parties from IDR 500K++/guest — stack with chef or catering.

Why myCHEF

A managed company — not a freelance hub

Freelance chef platforms connect you to an independent cook, then step away. myCHEF is different: we own the whole experience — chef, sous chef, service staff, ingredients, equipment, and quality control — so the result is consistent whether it's your first booking or your twentieth.

  • Every chef is background-checked, HACCP certified, and trained in-house
  • Fixed, transparent pricing — no hidden grocery markups
  • One WhatsApp number for everything: menu, booking, and day-of coordination
  • Full accountability — if anything is wrong, we fix it
  • Insurance-covered for villa events and large catering

Freelance hub

Connects you to an independent chef, then steps away. No quality control after booking.

myCHEF

Full-service company. Vetted team, managed quality, fixed pricing, one point of accountability. We stay involved from booking to clean-up.

What we cook

Menus for Canggu

  • Traditional Balinese rice-table dinner (nasi campur, lawar, sate lilit)
  • Mediterranean tasting menu with olive oil and seasonal produce
  • Modern Asian fusion — Japanese, Thai, and Indonesian influences
  • Italian open-fire cooking — pasta, wood-grilled proteins, tiramisu
  • Plant-based and vegan menus — whole food, organic sourcing
  • Halal-certified menus on request
  • Custom menus for allergies and dietary requirements at no extra cost

What is included

Everything handled for you

  • Chef and team travel to your Canggu villa
  • Fresh-that-morning grocery shopping (groceries are billed at cost, no markup, receipts provided)
  • Menu planning and custom dietary accommodations
  • Full table setting and presentation
  • Cooking, plating, and table service
  • Complete kitchen and dining area clean-up
  • Same-day WhatsApp confirmation

Occasions

What brings people to us in Canggu

From a quiet Tuesday dinner to a 200-guest wedding — we adapt the service format to the occasion, villa, and guest mix.

Local knowledge

Why myCHEF in Canggu

Our chefs know Canggu — its villa layouts, the villas that have great kitchens, and the local suppliers that make the food genuinely fresh. That knowledge comes from cooking here hundreds of times, not from a listing on a marketplace.

Canggu has the fastest-growing villa stock in Bali — especially along Echo Beach, Batu Bolong and Berawa — and most kitchens here are genuinely good to cook in.

Surf families, digital nomads, health-conscious long-stayers, expats and villa groups who want great food without restaurant queues.

Local landmarks we plan around

Batu Bolong
Echo Beach
Berawa
Pererenan border
Tibubeneng & the Tanah Lot road corridor

Booking timeline

Book 1–2 days ahead for single dinners. Weekly meal prep packages need 3–5 days lead time. Events need 2–4 weeks.

Transparent pricing

Pricing for Canggu

No hidden fees. Groceries are billed at cost, no markup with receipts. The quote you receive is the price you pay. 50% deposit confirms the booking; the balance is due the day before the event.

One Meal a Day

From IDR 1,000,000++

Per day · breakfast, lunch or dinner · chef + assistant

Two Meals a Day

From IDR 1,800,000++

Per day · any two meals · chef + assistant

Three Meals a Day

From IDR 2,700,000++

Per day · breakfast, lunch and dinner · chef + assistant

Villa Catering

From IDR 700,000 pp

Per person · 8–30 guests · buffet or plated

Fine Dining Tasting Menu

From IDR 980,000 pp

Per person · 5–7 courses · wine pairing available

Events & Weddings

Custom quote

Group size, menu, staffing level — quoted per event

These are the same rates everywhere we operate. Full meal plans, weekly and monthly discounts and what is included are on the private chef Bali prices page.

Local dining guide

Private chef dining in Canggu: what makes this area different

Hiring a private chef in Canggu is different from booking the same team in another part of Badung. Canggu has the fastest-growing villa stock in Bali — especially along Echo Beach, Batu Bolong and Berawa — and most kitchens here are genuinely good to cook in. Guests here typically match this profile: Surf families, digital nomads, health-conscious long-stayers, expats and villa groups who want great food without restaurant queues.

Short-stay villas and Airbnbs in Canggu are the most common booking type — you do not need a permanent cook on staff. Share the listing link so we plan kitchen access, shopping runs and cleanup around your check-in.

Landmarks and villa corridors we regularly serve around Canggu include Batu Bolong, Echo Beach, Berawa, Pererenan border, Tibubeneng & the Tanah Lot road corridor. Share your villa pin on WhatsApp so we plan travel, kitchen load-in and timing for the real property — not a generic Bali pin.

Menus in Canggu follow the same published floors as the rest of the island, with formats that fit how people stay here: private chef, fine dining, catering, bbq & grills, events, mobile cocktail bar. Weekly chef service from IDR 900,000++ per day at the weekly rate (10% off standard). No travel surcharge within the Canggu–Berawa–Batu Bolong corridor.

For larger villa nights, many Canggu hosts stack private chef day rates with catering formats or a mobile cocktail bar so food and drinks run on one timeline. See island service hubs for villa catering, mobile cocktail bar packages, and occasion experiences such as caviar or whiskey & cigar evenings.

If your group splits villas across neighbouring areas, we still cook with one plan — nearby coverage includes Berawa, Pererenan, Seminyak, Kerobokan, Ubud. Book 1–2 days ahead for single dinners. Weekly meal prep packages need 3–5 days lead time. Events need 2–4 weeks.

FAQ

Questions about Canggu

Pricing, villa kitchens, travel, peak season, parties and how to book a private chef in Canggu, Bali.

One meal a day starts from IDR 1,000,000++ plus groceries at cost. Group catering from IDR 700,000 per person, tasting menus from IDR 980,000, weekly chef service from IDR 900,000++ per day at the weekly rate. Prices are subject to a 10% service charge and 11% tax, quoted as one fixed figure.
No travel surcharge within the Canggu–Berawa–Batu Bolong corridor. Villas further toward Pererenan or Seseh carry a small travel allowance — always quoted upfront before you confirm.
Yes — weekly and monthly meal prep is one of our most popular services here. We design a meal plan, shop daily from local markets, and cook breakfast, lunch or dinner on a schedule that fits your villa life.
Extensively. Vegan, plant-based, gluten-free and raw menus are core to what we cook here — at no extra charge.
All the time. Early seatings after the beach, child-friendly plates alongside the adult menu, and flexible timing around naps and tides. Kids' needs are priced into the quote, not added on.

Still deciding?

Send your date, guest count and villa area — we reply within 2 hours with a fixed quote.

Yes — villa birthdays, beach BBQs and group dinners up to 80 guests are a specialty of ours in the area. We bring the full setup: chef, staff, equipment and complete cleanup, so the host actually relaxes.
1–2 days for dinners, 3–5 days for weekly plans, 2–4 weeks for events — earlier in the busy months, though short-notice requests are often possible.
Menu planning, market shopping, cooking in your villa kitchen, plating/table service and full cleanup. Optional waiters and butlers via in-villa service; party drinks via mobile cocktail bar packages. Groceries are billed at cost, no markup.
Yes — vegan, vegetarian, gluten-free, nut-free, shellfish allergy, pregnancy-safe and halal-sensitive menus when briefed early, at no extra charge. Child plates and earlier seatings are standard. Kids' menus · Villa menus · Allergy guide.
Almost always. We coordinate access and house rules with your villa manager before the day, bring specialised equipment when kitchens are compact, and leave everything as we found it.

Still deciding?

Send your date, guest count and villa area — we reply within 2 hours with a fixed quote.

Book 1–2 days ahead for single dinners. Weekly meal prep packages need 3–5 days lead time. Events need 2–4 weeks. Peak season (July–August and December) fills first — book early for those dates. Same-day and next-day are often possible outside peak.
A 50% deposit confirms your chef and date; balance is due the day before the event. Full refund 14+ days before. 50% refund 7–13 days. No refund under 7 days. Full detail: cancellation policy.
Yes — groups from 8 to 100+ with chef, sous, waiters and a mobile bar as needed. Formats: villa catering, BBQ catering, villa parties, mobile cocktail bar and group dinner packages.
Yes — the strongest F&B stack: daily chef or party catering plus a mobile bar we bring to the villa (packages from IDR 500,000++ per guest, min 10). Mobile cocktail bar packages · private cocktail party · catering.
Yes. Weekly bookings take 10% off the daily rate; monthly 20% off. Meal plans cover one, two or three meals a day. For long-term households see live-in chef placement. Rates: private chef Bali.

Still deciding?

Send your date, guest count and villa area — we reply within 2 hours with a fixed quote.

WhatsApp your date, guest count, villa pin in Canggu and menu intent — or use request a quote / book. We reply with availability and an all-in total.
Yes — multi-course tasting menus, romantic dinners and chef’s table formats. Explore fine dining, tasting menu and romantic dinner.
Canggu runs on a different clock to the rest of Bali. Surf before breakfast, laptop until four, dinner whenever the light goes. The people staying here — surf families sharing a villa for a month, digital nomads on their third Bali winter, groups of friends splitting a Berawa com… Villa character: Canggu has the fastest-growing villa stock in Bali — especially along Echo Beach, Batu Bolong and Berawa — and most kitchens here are genuinely good to cook in. Compare formats on private chef Bali and dining styles.

Nearby areas

We also cook near Canggu

Same team, same standards. If your villa is in a nearby area, we cover it too.

Explore Canggu Location Guide

See detailed neighbourhood coverage, local services, and area-specific pricing for private chef dining in Canggu.

Canggu dining guide

Ready to book?

Book a private chef in Canggu

WhatsApp us your date, villa address, guest count, and any dietary requirements. We'll confirm a chef and send a free itemised quote within 1 hour.

Same-day response · HACCP certified · 560+ events served · 12,000+ guests · 500+ villa bookings

Title: Private Chef in Canggu, Bali | Villa Dining & Meal Prep

Private Chef in Canggu, Bali

Canggu runs on a different clock to the rest of Bali. Surf before breakfast, laptop until four, dinner whenever the light goes. The people staying here — surf families sharing a villa for a month, digital nomads on their third Bali winter, groups of friends splitting a Berawa compound — don't want a reservation. They want food that fits the house: a Saturday dinner that beats anything on Jl. Batu Bolong, a poolside lunch for fifteen, or a chef who quietly handles the whole week's eating.

That's our version of the service here. A private chef in Canggu from myCHEF cooks in your kitchen on your schedule — one memorable night, or every day of your stay.

Chef & assistant from IDR 1,000,000++ per day for one meal · Weekly plans from IDR 900,000++ per day · No travel surcharge in Canggu–Berawa

What We Cook in Canggu

  • One-off villa dinners — 3–4 courses for up to 6 guests, from IDR 1,000,000++ per day for one meal (up to 4 hours), with one chef and one assistant; groceries billed at cost with receipts.
  • Group dinners & villa catering — buffet or plated for 8–30 guests, from IDR 700,000 per person.
  • Tasting menus — 5–7 courses with optional wine pairing, from IDR 980,000 per person.
  • Poolside BBQ — charcoal grills, satay and fresh seafood for bigger groups, from IDR 720,000 per person.
  • Birthday parties & events — villa birthdays, beach BBQs and dinners up to 80 guests, with waiters and bartenders; we handle menu, staff, setup and cleanup.
  • Weekly & monthly meal prep — our signature service in this area, detailed below.

Canggu has one of Bali's most health-conscious guest profiles, and our chefs cook to it: vegan, plant-based, gluten-free and raw menus are everyday work here, handled without extra charge.

Weekly Meal Prep: Canggu's Most-Booked Chef Service

Most private-chef companies sell one-off evenings. In Canggu, the booking that changes a stay is the recurring one: a chef who shops Pasar Canggu each morning, learns that your daughter eats nothing green and your training schedule means protein at lunch, and keeps the fridge stocked between visits.

Weekly meal prep starts from IDR 900,000++ per day on a weekly plan — one chef and one assistant, a rotating menu designed around your household, cooked fresh in your villa on the days that suit you, groceries billed at cost with receipts. For stays of a month or longer, the monthly rate starts from IDR 800,000++ per day — see our monthly chef hire and daily villa chef service options. Book 7 days or longer and Chef Rotation is included at no extra charge — request a different specialist chef or cuisine on any day of your stay.

Pricing for Canggu Villas

The quote you receive is the price you pay — groceries at cost with receipts, no hidden fees. A 50% deposit confirms your booking; the balance is due the day before the event.

Service From Format
Chef for the day (one meal) IDR 1,000,000++/day Chef + assistant · two/three meals from IDR 1,800,000++/2,700,000++
Weekly meal prep IDR 900,000++/day Weekly rate · chef + assistant · daily cooking
Villa catering IDR 700,000 pp 8–30 guests · buffet or plated
Tasting menu IDR 980,000 pp 5–7 courses · wine pairing available
BBQ & seafood grill IDR 720,000 pp Charcoal grill · full service
Parties & events Custom quote Up to 80 guests · full staffing

Chef hire includes one chef and one assistant, with groceries billed at cost and receipts provided. Prices are subject to 11% government tax + 10% service charge. Full detail in the pricing guide.

From Batu Bolong to Berawa: Where We Cook

  • Batu Bolong — the busiest strip; villas here book us for nights when nobody wants to queue.
  • Echo Beach — sunset-facing surf villas; group BBQs after the last wave.
  • Berawa — Canggu's quieter, design-led neighbour: newer villas, proper kitchens, and a strong fit for weekly service and birthday dinners of 20–60.
  • Pererenan border — covered with a small travel allowance; see our private chef in Pererenan page if you're further north.
  • Tibubeneng & the Tanah Lot road corridor — larger family compounds, popular for long-stay meal plans.

Canggu Sourcing: Markets and Morning Shops

Our chefs shop the way Canggu eats: produce from Pasar Canggu and local organic suppliers, fresh fish for the grill, and whole-food staples for plant-based households. Canggu's villa stock is the fastest-growing in Bali — especially along Echo Beach, Batu Bolong and Berawa — and most kitchens here are genuinely good to cook in. We know which ones are, and we bring whatever yours is missing.

How Booking Works

  1. WhatsApp +62 896-7407-2020 with your date, villa address, guest count — and for weekly plans, how many weeks. Free quote within 2 hours (07:00–22:00 WITA). Or email bali@mychef.id.
  2. Approve menu and plan — one-off dinner or a weekly schedule; dietary needs priced in, never added on.
  3. Confirm with a 50% deposit. Balance on the day.

Book 1–2 days ahead for single dinners, 3–5 days for weekly meal prep, 2–4 weeks for events. Researching the area first? The Canggu dining guide maps the eating-out scene and our Canggu local's guide goes deeper.

Private Chef Canggu: FAQ

How much does a private chef cost in Canggu? A chef for the day starts from IDR 1,000,000++ per day for one meal, including one chef and one assistant, plus groceries at cost with receipts. Group catering from IDR 700,000 per person, tasting menus from IDR 980,000, weekly meal prep from IDR 900,000++ per day. Prices are subject to 11% government tax + 10% service charge, quoted as one fixed figure.

Are there travel fees for Canggu? No travel surcharge within the Canggu–Berawa–Batu Bolong corridor. Villas further toward Pererenan or Seseh carry a small travel allowance — always quoted upfront before you confirm.

Can I hire a chef for my entire stay in Canggu? Yes — weekly and monthly meal prep is one of our most popular services here. We design a meal plan, shop daily from local markets, and cook breakfast, lunch or dinner on a schedule that fits your villa life.

Do you cater vegan and plant-based diets? Extensively. Vegan, plant-based, gluten-free and raw menus are core to what we cook here — at no extra charge.

Can you cook for a surf family with kids? All the time. Early seatings after the beach, child-friendly plates alongside the adult menu, and flexible timing around naps and tides. Kids' needs are priced into the quote, not added on.

Do you cater birthday parties and events in Canggu? Yes — villa birthdays, beach BBQs and group dinners up to 80 guests are a specialty of ours in the area. We bring the full setup: chef, staff, equipment and complete cleanup, so the host actually relaxes.

How far ahead should I book? 1–2 days for dinners, 3–5 days for weekly plans, 2–4 weeks for events — earlier in the busy months, though short-notice requests are often possible.

Book Your Canggu Chef

One night or the whole month — WhatsApp +62 896-7407-2020 with your date, villa and how long you're staying, and we'll come back with a free itemised quote within 2 hours. Same-day response · HACCP-certified · 500+ events served.

⭐ 560+ events served · 12,000+ guests · 500+ villa bookings

Published rates are ++ — 10% service charge and 11% government tax are added to the listed price. Your quote is always confirmed as a fixed, itemised all-in total before you commit.